Wednesday, February 1, 2012

Saucy Pockets

I made these one day with just some stuff in my fridge and it was so yummy.

1 lb ground beef
1 package refrigerated biscuits
Cheese (any kind)
1 can tomato paste
1 can water
Salt and pepper to taste
Italian seasoning

Brown beef in a skillet, drain fat,
add tomato paste and seasonings and water and let simmer about 5 minutes.
Preheat oven to 350

Stretch biscuit dough out into big circles.
place some beef mixture onto a biscuit and add some cheese, top with another biscuit and pinch closed.
Place on baking sheet and cook in oven for 10-15 minutes or until biscuit is fully cooked.

Great if served with some ranch dressing for dipping.
Have fun in your kitchen!

Butterscotch Haystacks

Ok if you need a quick yummy treat to take somewhere these are such a great idea.

1 package Buterscotch chips
3/4 cup peanut butter
2 1/2 cups mini marshmallows
1 can Chow mein noodles

Melt Butterscotch chips in a microwave safe bowl first for a minute and then 30 second intervals. when melted add peanut butter and stir until well combined.
Add chow mein noodles and marshmallows and stir to coat evenly.
Drop by spoonfuls onto waxed paper refrigerate for 15 minutes and you have yourself a yummy treat in less than 30 minutes!!!
Remmber to have fun in your Kitchen!