Chicken veggie spaghetti

2-3 Boneless skinless chicken breasts
2 Zuchini's  diced
1 Can petite diced tomatoes
Basil (to taste)
Salt and pepper (to taste)
oregano (to Taste)
1/2 onion chopped
Garlic 2 cloves
Parmesean cheese (to taste) (about a half cup)
Spaghetti noodles

Dice chicken and cook in olive oil until fully cooked
add zuchini,diced tomatoes, basil, salt and pepper, and oregano, garlic and onion.
cook until veggies are tender about 5-6 minutes add parmesean cheese and stir until well combined.

Serve on top of spaghetti or whatever noodles you like best.
Yummo!
Have fun in the kitchen!